Restaurant Opening Hours: March 25, 2023 - January 7, 2024
Closure for Maintenance: January 9 - March 24, 2023
Closed on: Thursday
The kitchen is open on all other days:
- 12:00 PM - 2:00 PM
- 6:00 PM - 9:30 PM
We have a special Christmas menu on Christmas Day and offer a New Year's Eve Gala Dinner with 7 - 8 courses on December 31st (no à la carte).
We are completely closed on December 24th, and on January 1st, the restaurant is open only in the evening.
Chef Christian Pircher has received numerous awards for his culinary creations.
His skills have made him South Tyrol’s youngest star chef. Only the freshest and best-quality produce finds its way into his kitchen. There are two restaurants to choose from: either the inn or the gourmet restaurant, with 4 or 6-course gourmet menus available as well as à la carte.
Guests choosing half-board can enjoy a four-course menu with.
The restaurant has a wonderful sun terrace, the ideal place to indulge yourself with culinary delicacies in the summer.